buying a propper knife was worth it, my knife lesson : r/cookingforbeginners
Five Restaurants Worth of Shitty House Knives and My First 10” Gyuto : r/chefknives
Xinzuo Budget Laminated 440C Chef Kitchen Knife Set Review : r/BudgetBlades
Extreme Budget Chef knives : r/chefknives
Kitchen knives.id went crazy on this gyuto, exactly what i wanted. : r/chefknives
First real chef's knife. Any advice for how to take care of it? Cleaning, drying, storing. Please and thank you wise ones. : r/chefknives
First post on Reddit! Here's two kitchen knives I recently finished : r/knifemaking
was given my first ever chef knife, this bad boy any good? : r/chefknives
The Best Chef's Knife (2023), Tested and Reviewed | Epicurious
Best birthday present I have ever received and my first Japanese knife : r/chefknives
Victorinox Fibrox gang! Thanks to this subreddit's guide, I didn't waste money on a big unnecessary subpar knife set. : r/chefknives
This Chef's Knife Is $100 Off on Amazon | Epicurious
Nothing better than freshly sharpened knives! : r/chefknives
My go-to knives - home cook : r/chefknives
Good Beginner Chef Knife : r/Cooking
$100 knife v.s. $1000 knife: What's the Difference? | Knifewear - Handcrafted Japanese Kitchen Knives
Got these knives from my great grandfather recently. Pretty dope classics. although i prefer Japanese kitchen knives. : r/chefknives
my grandfather recently passed and I was going through his kitchen draw and found this old knife my grandma used to use. I am wondering if anyone is familiar with this brand
TIL that my favorite chef's knife cost about $4 : r/chefknives
First time purchasing decent knives. My mom would cry if she knew how much I paid for these (after telling me that Walmart knives are better and waaaaaay cheaper 😂🤣) : r/chefknives
